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Prawn Fritters by Rita Ng

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Battered Prawns by Lena Lai

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Lemongrass pepper prawns by Lena Lai

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Hei Bee Hiam by Steven Kuan

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Fried tau kee with fish paste and prawns by Alice Pang

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Sambal hae bee prawns & petai by Lena Lai

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Prawn~Meat balls by Win Low

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Fragrant Prawns by Lena Lai

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Prawns & Zucchini Appetizer by Rachel Ong

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Sambal Prawns by Margaret Goh

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Crispy/spicy tofu by Rontree Chan

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Made Beer Steamed Prawns by Michelle Heng

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Home-made otah by Christina Kwan

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Hei Bi Hiam - Dried Spicy Shrimps 辣虾米末 by Lily Tan

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蝦麵湯 - Prawn Noodles Soup by Ethan Ng

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Thai style Bake Glass noodle with Prawns (Kung Op Wun Sen) by Anna Tan

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Prawn Dum Briyani by Cynthia Joseph Selvarajoo

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Baked Pandan Otak Sauce Prawn Roll by Alice Yap

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Honey Fruity Salad Prawns by Sugar Ng

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Sweet & sour Prawns by Jeannie Lee

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