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Showing posts with the label Huiji Waist Tonic 汇集补腰精

Braised Whole Duck Legs with Huiji Waist Tonic by Jeannie Lee

Ingredients
2 whole Duck Legs
2 hard boiled eggs
1Huiji cup full Huiji Waist Tonic
1 cinnamon stick
1 star anises
3 small pepper corns
1 cloves
5 slices of ginger
8 cloves of garlics
2tbsp raw sugar
3tbsp dark soy sauce
Water enough to cover the duck legs

Method
Boil the eggs and removed shell and set aside. Wash and pat dry Whole Duck Legs. Rub with salt and leave in the fridge for couple of hours.Remove duck legs from fridge. Heat up a wok/pan, add in 2tbsp raw sugar to caramelize, put in duck legs, skin side down to coat with the caramelized sugar. The duck legs skin willbe slightly golden brown colour.Add in cinnamon stick, star anises, cloves, pepper, garlics, slices of ginger.Pour enough water to cover the duck legs then add in dark soy sauce. Bring to boil. Add salt and sugar to taste. Add in the hardboiled eggs and boil together for 30mins After 30mins of cooking, add in Huiji cup full of Huiji Waist Tonic and simmer the ducks legs for another 5mins. Remove duck legs and allow to coo…

Huiji Waist Tonic 汇集补腰精

Huiji Waist Tonic has been in the market for 25 years, and is one of the most trusted waist tonic brands in Singapore.

It is made with 6 different kinds of premium-quality herbs: Cordyceps, Ginseng, Du Zhong, Dang Gui, Shou Wu and Da Zao. It has no alcohol content, added sugar, honey or thickening agents, and suitable for vegetarians.

Every bottle of Huiji Waist Tonic contains a high content of herbs, making it a convenient alternative to herbs when preparing a hearty meal. For a more robust taste, the tip is to add the waist tonic just before serving.

You can now whip up delicious and hearty herbal dishes at home in simple steps with Huiji 汇集 Waist Tonic.

Recipe : Steamed Chicken & Black Fungus
By Cassandra Xu

Marinate 6 chicken drumsticks for 1 hour with a handful of black fungus, a knob of ginger (sliced), 2 cloves of garlic (chopped), 6 tbsp soya sauce, 2 tbsp Chinese wine, 1 tbsp sesame oil, a pinch of salt & pepper.Bring chicken to room temperate. Add wolfberries & st…