Honey Rojak by Cassandra Xu

Honey Garlic Cauliflower by Rita Choo

Braised Chinese Spinach with Dual Egg in Superior Broth by Jessica Lie

Lontong by Tay Ai Whey

Stir fry Lady Fingers and Onions with Sambal Belachan by Tay Ai Whey

年年有"鱼"好彩头 Fishcheon Chinese Radish Rice Cake by Brenda Khaw

Eggplant Dip (Baba Ganoush) by Sagnes Jane

Pickled Vegetables aka 酸菜 by Christine Tan

Cucumber & Pineapple Salad by Jennie Grace Eu‎

Blaukraut / German braised red cabbage by Jumi Tan

Kimchi by Jumi Tan

KFC Coleslaw by Lily Tan

Pork Stew with Bitter Gourd by Shuzhi Xu‎

Onion & Garlic Pancake by Jumi Tan

Deep Fried Prawns with Assorted Vegetables by Jessie Koey

Curry Vegetables by Jumi Tan

Green Papaya Salad ( Som Tum) by Rontree Chan

Ginger candy by Jumi Tan

Mui Choy with pork belly by Cassandra Chee

Stir-fried Garlic Chives 青龙菜 by Rita Choo