Steamed Tofu with Prawn by Lily Tan

Fried Tofu with peanut & cucumber by Christine Tan

Homemade Chinese Spinach Tofu by Esther Khoo Chai Hoon

Mince pork tofu ball by Irene Lim

Egg Tofu with Minced Pork and Salted Egg Yolk by Jeannie Lee‎

Stewed Roasted Pork & Tofu in Claypot by May Chong

Mapo Tofu by Lucinda Lau

Steamed egg tofu with seafood by Joyce Ng

Yong Tau Foo by Rontree Chan

Goldfish glutinous rice ball by Jeminal Chiu

Spinach egg tofu by Esther Khoo Chai Hoon

Steamed Tofu with Prawns by May Chong

Steamed Taupok (Money) Bags by Xiujuan Peh

Yam Tofu Puffs 满袋黄金 by Lee Ah Ying

Minced pork tofu by Meishan Lin

Dried Beancurd with Gingko Nuts and Barley by Ellena Guan

Beancurd wrapped with fish paste & prawns by Jeannie Lee

Homemade specialty tofu (招牌豆腐) by Jess Chen‎

Fried bean curd with salted egg by Jeannie Lee‎

Fried beancurd with salted egg 咸蛋牛油豆干 by Esther Khoo Chai Hoon