Crunchy Cornflakes Square by Clarine Lin


60g butter melted
30g Raisin
150g Corn Flakes
100g Maple Syrup
1tbsp Brown Sugar

1. preheat oven at 150c. Mix all ingredient in a mixing bowl. transfer to a lightly greased pan(lined with baking sheet).
2. Press Firmly on the square pan
3. bake at 150c for 15 to 20 min until golden brown.
4. allow it to cool before cutting.