Pulut Hitam (Black Glutinous Rice) by Jeannie Lee‎

1 cup black glutinous rice
5cups of water
4 stalks pandan leaves
1/2 cup sugar
coconut milk

Soak glutinous rice for 30mins
Wash the pandan leaves n tie into knot.
Fill the pot with 5cups of water bring to boil with glutinous rice and pandan leaves.
Stir occasionally and reduce to low heat. Add sugar yo taste.
Continue to cook till your prefer texture.
Serve hot n drizzle with coconut milk.