- 400g Chicken (I'm using 2 drumstick)
- 40 to 50g Dried Lotus Seed
- 1 Dried White Fungus
- 4 to 5 red dates
- Handful of Goji Berry
- about 1.2 to 1.5L water (if you do not like thicken soup add more water, cos fungus will release collagen)
- Salt to taste
Steps
- Soak White Fungus and lotus seed for 1hr.
- Put chicken and all ingredients (except salt) into double boiler and boil for at least 2 hours.
- Add salt to taste before serving.