Duck breast pasta by Angeline Hong

Whole grain spaghetti
1/2 red pepper
5pcs button mushrooms
5 clove garlic
1/2 onion
1 piece of frozen duck breast.

Boil pasta with oil n salt
Fried the duck skin to bring out the oil,
Add in onion n follow by garlic fried till golden brown
Add in duck breast meat, mushrooms and red pepper
Stir fried for awhile and add in the pasta
Add some Tomato sauce and pepper.
Enjoy !