Pandan Loaf by Irene Chan-Whitlam on February 02, 2015 Get link Facebook Twitter Pinterest Email Other Apps 125ml milk 1 egg 260g bread flour 20g cake flour 20 butter 1/2 tsp yeast 20g sugar 1 tsp Pandan paste 1/2 tsp Pandan flavour Put everything into your bread maker using basic loaf function.
