Wholemeal Cheese Loaf by Irene Chan-Whitlam on January 22, 2015 Get link Facebook Twitter Pinterest Email Other Apps 2tsp oil 180ml water 60ml semi-skimmed milk 50g cheddar cheese grated 1tsp salt 1tsp sugar 300g bread flour 50g wholemeal bread flour 1tsp instant yeast Set to basic loaf function. This yields a 500g loaf.
