Simply sear up enough scallops for 4 people until you get a nice crust on the outside of them without overcooking the inside. Then you set the scallops aside while cutting up half an cucumber into matchsticks, slicing up thinly 1/2 a medium red onion (or 2 medium shallots), and sectioning 2 oranges. Toss everything together in a bowl. Add some lime juice and fish sauce to taste. Throw in some chopped up chilies and cilantro or mint leaves. Done.
Post link: https://www.facebook.com/#!/photo.php?fbid=10152570688498523&set=gm.671606249575121&type=1&theater