Baked Apple Pie Roll Ups by Tay Ai Whey


10 slice white bread
1 can apple pie filling
80g melted butter
100g caster sugar
1 teaspoon cinnamon


Preheat oven to 180°C

Cut the crusts off the bread and roll each side flat with a rolling pin. Mix cinnamon and sugar on a small plate.

Pour the apple pie filling onto a plate. Put about 2 tablespoons apple pie filling on each slice of bread and roll up.

Dip each piece into melted butter and then roll in the cinnamon sugar.

Place seam side down on a parchment lined pan and bake for 15 minutes. Serve warm. Enjoy!!!