Ingredients
2 tbsp spoon rice (Japanese rice)
5 tbsp spoon of chicken stock
2 drumsticks, cut the meat and used the bone for stock
2 whole garlic with skin
1 tbsp if red date
1tsp sesame seed (optional)
1tbsp of cooking wine
1tsp of pepper
1tbsp oyster sauce
Marinate for 30 min
Method
Put in the rice, chicken and red date
Method
Put in the rice, chicken and red date
Put 1 pc of garlic in the bowl
Add in the stock and cover
Double boil for 35 mins
Switch off the fire and leave them in steamer until ready to serve