Hae bee hiam by Janet Liew

Danggui Drunken Prawn by Jo R Zhu

Shrimp in Sweet Sauce by Cassandra Chee

Beancurd wrapped with fish paste & prawns by Jeannie Lee

Prawn Fritters by Rita Ng

Battered Prawns by Lena Lai

Lemongrass pepper prawns by Lena Lai

Hei Bee Hiam by Steven Kuan

Fried tau kee with fish paste and prawns by Alice Pang

Sambal hae bee prawns & petai by Lena Lai

Prawn~Meat balls by Win Low

Fragrant Prawns by Lena Lai

Prawns & Zucchini Appetizer by Rachel Ong

Sambal Prawns by Margaret Goh

Crispy/spicy tofu by Rontree Chan

Made Beer Steamed Prawns by Michelle Heng

Home-made otah by Christina Kwan

Hei Bi Hiam - Dried Spicy Shrimps 辣虾米末 by Lily Tan

蝦麵湯 - Prawn Noodles Soup by Ethan Ng

Thai style Bake Glass noodle with Prawns (Kung Op Wun Sen) by Anna Tan