Hong Kong style steamed fish by Serene Ng‎

Herbal fish soup with mee suah by Lilian Liong

Batang slices fillet by Christine Tan‎

Baked Lemongrass Fish by Arizza Kristha Tuazon‎

Deep fried Red snapper by Christine Tan

Fish cake by Leo Mee Moi‎

Steamed fish by Jensie Tan

Baked Salmon w Hollandaise Sauce by Irene Chan-Whitlam

Salmon with Black Fungus, Shimeji Mushrooms & Wolfberries by Rita Choo

Crispy Whitebait by Michelle Heng

Salmon Butter Rice by Helga Soo

Steamed Halibut by Gillian Chia

Potatoes with Fish Patties by Jeannie Lee

Salmon & potatoes cakes by Kymn Lee

Steamed Dong Cai Codfish Cake by Michelle Heng

Cheesy baked fish nuggets by Healing Manna

Whitebait Fritters by Michelle Heng

Homemade Fish Rolls (自制鱼卷) by Michelle Heng

Fish noodles by Michelle Heng

Thai Style Steam Fish 泰式蒸鱼 by Patricia Bakersiao‎