Goreng Mee Siam by Jeannie Lee

Laksa pasta by Susan Sim‎

Cheesy Lobster Ee Fu Noodles (芝士龙虾焖伊面) by Michelle Heng

Seafood Mee Sua (hor fun style) 海鲜面线 by Rachel Leong

Chashu and Tamago Miso Ramen by Tan Connie

Laksa by Tay Ai Whey

Fried Laksa chicken Mee Tai Bak by Esther Tho

Teriyaki Seafood Udon by Christine Tan‎

Mee Hoon Kueh by Rita Choo‎

Dried laksa bee hoon by Tan Connie

Thai vermicelli by Zann Teo‎

Sweet Potatoes Kueh by Chai Mei Hong

Fried Crab Tang Hoon by Kymn Lee

Chinese Fried Bee Hoon by Rachel Ng

Taiwanese Pumpkin Beehoon by Michelle Heng

Fried white bee hoon by JJ Lily Ooh

Hokkien Mee by Doreen Low Shi Yin

Stirfried black noodles by Emy Lee

Tom Yum noodle with chicken by Amelia Renee Lim

Herbal fish soup with mee suah by Lilian Liong