(A) Easy Curry Chicken Recipe
Ingredients
1 pack instant curry sauce
2-3 chicken drumsticks, cut into pieces
3-4 chicken wings, cut into halves
200gm potatoes, cut into pieces
5 small shallots or 1 big shallot, cut into thin slices
5 cloves of garlic, minced
500ml of water
100ml of coconut milk, optional
2 tbsp. of oil
Method:
1) Wash & boil potatoes. After boiling, peel potatoes skin & cut into pieces. Marinate chicken pieces with some salt, pepper & curry powder for 1 hour. Set aside.
2) Add oil to wok, sauté the garlic & shallot. Add in instant curry sauce and chicken pieces. Stir fry chicken pieces to cover with curry sauce then add in water.
3) Add potatoes and boil with high heat, then turn to low heat till the chicken cooked & soft. Add coconut milk (optional).
(B) Bread Recipe ~ http://
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